Kids will learn how to cooking step by step, during a hands-on cooking class to make each recipe on the menu.
For concerned Moms & Dads: Our induction burners do not give off fumes or create a flame or heat ring of any kind. Our pots do not get hot enough to burn arms, wrists or fingers. Our professionally trained chefs have patience working with kids and have done so year after year. We determine if your young chef is mature enough to handle knives, if not we prep for them or allow them to use very safe food choppers. We are very concerned about children's food allergies and will work with you to ensure their safety.