Cookology

Kids will learn how to cooking step by step, during a hands-on cooking class to make each recipe on the menu.

• 70% of our produce (fruits & veg) comes from local growers in Virginia
• All Camps will end with a light competition a la Cupcake Wars and Iron Chef!
• Kids will learn to cook and more: identifying ingredients, Mise en Place, setting table and more!
• Knife skills and practice for all kids ages 9+.
• All recipes, a baseball hat and a certificate of completion are included in the cost of the camp.
• Camps are 3 hours for ages 8+, five days per week and 2 hours for ages 5-7, three days per week.
• We love kids and in four years have taught over 2700 children in camps, birthdays, and hands-on cooking classes.
• We are food allergy conscious and will work with every parent to ensure your child is safe.
• Do not settle for any other cooking school.

For concerned Moms & Dads: Our induction burners do not give off fumes or create a flame or heat ring of any kind. Our pots do not get hot enough to burn arms, wrists or fingers. Our professionally trained chefs have patience working with kids and have done so year after year. We determine if your young chef is mature enough to handle knives, if not we prep for them or allow them to use very safe food choppers. We are very concerned about children's food allergies and will work with you to ensure their safety.

Visit: http://cookologyonline.com/blog/